“I’m not high right now,” Snoop says, somehow winking at the camera through a pair of mirrored sunglasses. The Eastside Long Beach gangsta rap icon succinctly captured that notion in one of the advertising trailers looping in the next room. Both parties acknowledge this is as odd couple as a pairing can get. This seems to be the underlying impetus behind her desire to work with Snoop Dogg. The New Jersey-raised impresario behind Martha Stewart Living is gamely attempting to embody her life credo: “You have to learn something every day because when you’re through changing, you’re through.” Stewart presumably didn’t expect a publicist to procure Snoop’s favorite baked good, but here we are. “Well, let’s get a bag of those so I can taste them." “They’re a yellow and green potato chip like onion rings,” Snoop explains, dapperly clad in a blue polo vest and pink bow tie. “What are Funyuns?’” she asked, with the aristocratic tone of Lucille Bluth guesstimating that a banana costs $10 You see, Snoop had just been asked the most Snoop Dogg question imaginable: “What are your favorite snacks to eat when high?” Like anyone who has ever been 16 and stoned at a 7-11, Snoop immediately replied, “Funyuns.” This left Martha a little perplexed. She’s flashing an affable and triumphant smile-the sophisticated grin acquired when you’re a lifestyle magnate worth an estimated $638 million (or 300 million bags of Funyuns if you’re doing the division).īlame this experimentation on Snoop Dogg, her partner on Martha & Snoop’s Potluck Dinner Party, a weekly cooking show with celebrity guests that premieres Monday, Nov. “I could eat them all day and be very happy,” she says, dressed elegantly in a white blouse and cream-colored jacket. In the first 15 minutes of this press junket at the Four Seasons in Beverly Hills, the maharajah of modern lifestyle refinery had previously gushed about her undying love of black truffles and caviar. She tears each fake onion ring into tiny morsels and takes bird-like bites, chewing slowly, wrinkling her nose, and valiantly attempting to understand their culinary endurance. It’s like watching Daniel Day-Lewis act out scenes from Paul Blart: Mall Cop 2, or that Seinfeld episode where Mr. A fine early printing of this Martha Stewart classic.You haven’t lived until you’ve seen Martha Stewart eat a Funyun. Quarto, complete with unclipped dust jacket in fine condition. The Martha Stewart Cookbook, by Martha Stewart, First edition, eleventh printing, 1995, Clarkson Potter / Publishers, New York. A fabulous compendium of Martha Stewarts early career in fine condition. This early printing is signed by Martha Stewart on the front free endpaper. It contains entertaining tips and more than 1600 recipes from her first nine cookbooks, thoroughly revised and updated for the mid-1990's. The Martha Stewart Cookbook celebrates her early years as a caterer and author. Martha Stewart is an iconic American businesswoman, starting at catering business in the 1970's and later cementing her career through her magazine, Martha Stewart Living, and her numerous best-selling cookbooks. THE MARTHA STEWART COOKBOOK, FIRST EDITION, EARLY PRINTING, 1995, BY MARTHA STEWART THE CULMINATION OF MARTHA STEWARTS EARLY CAREER.
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